Publications
van Vliet N, Quiceno M, Moreno J, Cruz D, Fa JE, Nasi R. 2017. Is urban bushmeat trade in Colombia really insignificant? Oryx 51(2): 305-314 [DOI: 10.1017/S0030605315001118]
Gómez J, van Vliet N, Restrepo S, Daza E, Moreno J, Cruz-Antia D, Nasi R. 2016. Use and trade of bushmeat in Colombia: Relevance to rural livelihoods. CIFOR Infobrief 159: 1-4 [DOI: 10.17528/cifor/006275] (English) / Uso y comercio de carne de monte en Colombia: Importancia para los medios de vida de las comunidades rurales. CIFOR Infobrief 160: 1-4 [DOI: 10.17528/cifor/006278] (Spanish).
Quiceno-M MP, Van Vliet N, Moreno J, Cruz-A D. 2015. Diagnóstico sobre el comercio de carne de monte en las ciudades de Colombia. CIFOR Ocasional Paper 136: 1-58 [DOI: 10.17528/cifor/005740]
van Vliet N, Cruz AD, Quiceno-Mesa MP, Neves L De Aquino, Moreno J, Rairon R, Fa J. 2015. Ride, shoot and call: wildlife use among contemporary urban hunters in Três Fronteiras, Brazilian Amazon. Ecology and Society 20(3): art. 8 [http://dx.doi.org/10.5751/ES-07506-200308]
Van Vliet N, Quiceno-Mesa MP, Cruz-Antia D, Morsello C, Adams C, Mori F, Yagüe B, Hernández S, Bonilla T, Tellez L, Neves De Aquino L, Moreno J, Schor T, De Oliveira Princi M, Haiden E, Trujillo F, Nasi R. 2014. Bushmeat in the tri-frontier region of Brazil, Peru and Colombia: Demise or Persistence? CIFOR Occasional Paper 118: 1-59 [DOI: 10.17528/cifor/005363]
van Vliet N, Quiceno-Mesa MP, Cruz-Antia D, Neves de Aquino LJ, Moreno J, Nasi R. 2014. The uncovered volumes of bushmeat commercialized in the Amazonian trifrontier between Colombia, Peru & Brazil. 2014. Ethnobiology and Conservation 3(7):1-11 [DOI: 10.15451/ec2014-11-3.7-1-11]
Velez MI, Escobar J, Brenner M, Rangel O, Betancourt A, Jaramillo JA, Curtis JH, Moreno JL. 2014. Middle to late Holocene relative sea level rise, climate variability and environmental change along the Colombian Caribbean coast. 2014. The Holocene 24(8): 898-907 [DOI: 10.1177/0959683614534740]
Lopez L, Santamaría J, Sánchez A, Castro L, Moreno J. 2012. Presence of tetracycline resistant bacteria and genes in grassland-based animal production systems. Ciencia e Investigación Agraria 39(3): 411-423 [DOI: http://dx.doi.org/10.4067/rcia.v39i3.31]
Book chapters
Van Vliet N, Cornelis D, Beck H, Lindsey P, Nasi R, Lebel S, Moreno J, Fragoso J, Jori F. 2016. Meat from the wild: extractive uses of wildlife and alternatives for sustainability. In: Mateo R, Arroyo B, Garcia JT (eds.), Current Trends in Wildlife Research: pp 225-265 [DOI 10.1007/978-3-319-27912-1_10]
Quiceno MP, Cruz-Antia D, Moreno J, Van Vliet N, Nasi R, Pinedo M. 2014. Descripción de la cacería y consumo de carne de monte en el río Loretoyacu y el lago Tarapoto, Puerto Nariño - Amazonas, Colombia. In: Trujillo F, Duque S (eds.). 2014. Los humedales de Tarapoto: aportes al conocimiento sobre su biodiversidad y uso. Bogotá, Colombia. Fundación Omacha: pp 294-321. [ISBN: 978-958-8554-35-8]