GlobalFood Dissertations

GlobalFood Dissertations of RTG doctoral students.

Dr. Ayobami Adetoyinbo (2020). Organizational structures, gender roles and performance of smallholders in Africa – Insights from the Nigerian shrimp and prawn sector. download
Dr. Cansin Arslan (2020). Essays on agricultural technology adoption, value chain development, and intra-household decision-making. download
Dr. Edward Asiedu (2015). Three Essays in Empirical and Experimental Development Economics: Pro-social Behavior, Monitoring of Development-Linked Public Goods and Inequality in Sub-Saharan Africa. download
Dr. Marwan Benali (2018). Export vegetable supply chains, household labour allocation and poverty effects among small producers – Evidence from Northern Tanzania. download
Dr. Debosree Banerjee (2014). Essays on Women's Empowerment in Developing Countries. download
Dr. Iris Butzlaff (2016). The Challenges of Transition: Essays on Nutrition and Climate Change. download
Dr. Brian Chiputwa (2014). Sustainability Standards, Welfare Impacts, and Risk Attitudes Among Coffee Farmers in Uganda. download
Dr. Kathrin M. Demmler (2017). Nutrition transition in urban Kenya: The role of supermarkets and nutritional knowledge. download
Dr. Lutz Depenbusch (2017). Essays on the gender price GAP and future global food requirements. access (signature 7071288)
Dr. Theresia Dominic (2015). Assessment of Strategic Management Practices in Small Agribusiness Firms in Tanzania download
Dr. Ayako Ebata (2015). Policy Interventions and Smallholder Market Linkage: Case Study from Nicaragua. download
Dr. Malte Ehrich (2017). Essays on effects of policy interventions in the realm of food standards, trade, and the German labour market. download
Dr. Dela-Dem Doe Fiankor (2020). Trade and Welfare Effects of Standards in Agricultural Markets. download
Dr. Sabine Fischer (2017) Contract Farming in Developing Countries - A Behavioral Perspective on Contract Choice and Compliance. download
Dr. Andrea Fongar (2018) Measuring nutrition: Comparing different nutritional assessment tools and analyzing intra-household inequality in rural Kenya. download
Dr. Hanna Freudenreich (2017). Risk, Insurance and Technology Adoption in Rural Development - Evidence from Southern Mexico. download
Dr. Birgit Gassler (2018). Mainstreaming Sustainable Consumption : Essays on preferences, labelling and supply chain mechanisms. access (signature 7071302)
Dr. Liza von Grafenstein (2020). Determinants of Child Development in India. download
Dr. Kerstin Grosch (2017). Essays in Behavioral Labor Economics - Experimental Evidence from Germany and Ghana download
Dr. Nico Herforth (2015). Modern supply chains, social networks, and income effects among blackberry farmers in the Ecuadorian Andes. download
Dr. Denise Hörner (2020). The role of extension and sustainable soil management in smallholder agriculture – Evidence from Ethiopia. download
Dr. Hanna Ihli (2014). Decision Making under Uncertainty in Developed and Developing Countries: An Experimental Analysis of Farmers? Risk Attitude and Investment Behavior. download
Dr. Lisa Jäckering (2018). Communication Networks and Nutrition-sensitive Extension in Rural Kenya: Essays on Centrality, Network Effects and Technology Adoption. download
Dr. Nelissa Jamora (2014). Price transmission in international rice markets. download
Dr. Fatima Kareem (2016). Essays on the Implications of European Union Sanitary and Phytosanitary Measures and Technical Barriers to Trade on African Exports. download
Dr. Makaiko Khonje (2020). Can modern food retailers improve diets and nutrition in urban Africa? Empirical evidence from Zambia. download
Dr. Simon Kimenju (2014). The nutrition transition, supermarkets, and nutritional outcomes in developing countries. download
Dr. Christine Gacheri Kiria Chege (2015). Impacts and Impact Dynamics of Smallholder Participation in High-Value Markets in Kenya. download
Dr. Marion Krämer (2017). Nutrition and Child Development in Low- and Middle-Income Countries - Evaluation of Three Micronutrient Interventions. download
Dr. Katharina Krumbiegel (2017). Social standards, worker welfare and women's empowerment in modern agri-food systems: A case study of horticultural wage workers in Ghana. download
Dr. Sebastian Kunte (2015). Contractual Relationships in the Absence of Formal Enforcement: Experimental Evidence from Germany and Kenya. download
Dr. Dirk H. Landmann (2018). Capacity development of small-scale farmers in developing countries: Analysis of preferences and the role of information and communication technologies. download
Dr. Dominic Lemken (2018). The Adoption of Legumes in Farmer and Consumer Settings. download
Dr. Jessie Lin (2020). The role of institutions on modern agricultural value chains. download
Dr. Hengrong Luo (2021). Essays on Holiday Weight Gain, Meat Consumption and Dietary Structure, and Nutritional Outcome of Food Facility in China. download
Dr. Christina Martini (2021). The Role of Aspirations in Collective Action and Labor Markets. download
Dr. Amjad Masood (2015). GlobalGAP Certification and International Trade Flows. download
Dr. Eva-Marie Meemken (2017). Can Sustainability Standards Promote Socioeconomic Development in the Small Farm Sector? Insights from Coffee Producers in Uganda. download
Dr. Carolin Mengel (2014). Determinants of price transmission. download
Dr. Anna Müller (2015). Food safety standards in developing countries: Exploring the role of financial literacy. download
Dr. Conrad Murendo (2015). Mobile money adoption and household welfare in Uganda. download
Dr. Dennis Otieno Ochieng (2017). Supermarket contracts and household welfare in the small farm sector: Panel data evidence from Kenya. download
Dr. Sylvester Ogutu (2018). Agriculture-Nutrition Linkages in the Kenyan Small Farm Sector: The Role of Commercialization, Technology adoption, and Extension. download
Dr. Verena Otter (2014). Organizational structures in international high value food chains: evidence from Latin America. Göttingen: Cuvillier. download
Dr. Farah Wulandari Pangestuty (2019). Essays on Indonesian Undernutrition Vulnerability and Domestic Asymmetric Rice Price Transmission with the World. download
Dr. Martin Parlasca (2020). Essays on Trust, Mobile Phones, and Nutrition among Pastoralists in Northern Kenya. download
Dr. Thai Thuy Pham (2017). Specialty Rice Adoption, Collective Action and Marketing Channel Choice: Insights from Vietnam. download
Dr. Ramona Rischke (2014). Essays on Food Security and the Nutrition Transition in Developing Countries. download
Dr. Cristina Maria Romero Granja (2015). An analysis of the dynamics of two high-value export chains: smallholder participation, standards and trust. download
Dr. Anette Ruml (2020). The Effects of Marketing Contracts and Resource-providing Contracts: Comparisons in the Small Farm Sector in Ghana. download
Dr. Haruna Ahmad Sekabira (2017). Mobile Phone Technologies and their Impacts on Household Welfare and Rural Development in Uganda. download
Dr. Jorge Luis Sellare (2020). Food sustainability standards and agricultural cooperatives: implications for the small farm sector of Côte d’Ivoire. download
Dr. Christoph D. Steffen (2017). Essays on Transaction Costs and Food Diversity in Developing Countries. download
Dr. Andras Tothmihaly (2017). Three essays on the economics of cocoa – The technical and environmental efficiency of Indonesian cocoa production. download
Dr. Marie von Meyer-Höfer (2014). Product Differentiation and Consumer Preferences for Sustainable Food. download
Dr. Aspasia Werner (2020). Mental models of behavior change: Can mindfulness and spirituality support sustainable food consumption? download
Dr. De Zhou (2014). Dynamic Food Demand in China and International Nutrition Transition. download